The Ghost Pepper Salsa Mexican Layer Dip Individual Cups Recipe is brought to you by Just Plum Crazy. I received the product mentioned below in order to create the recipe. All opinions are my own and may differ from yours.
Ghost Pepper Salsa Mexican Layer Dip Individual Cups Recipe
With the holidays arriving quickly, now is the time to start planning so you have everything on hand that you will need. The Ghost Pepper Salsa Mexican Layer Dip Individual Cups Recipe is super easy for your tailgating party too. Now is the time to stock up on Mrs. Renfro’s Ghost Pepper Salsa. Mrs. Renfro’s Ghost Pepper Salsa is hot to say the least. So you might want to caution your guests ahead of time….or not. 😉
Ingredients
- 1 cup Prepared Guacamole
- 1 cup Sour Cream
- 1 cup Mrs. Renfro’s Ghost Pepper Salsa
- 16 oz. can Refried Beans
- 1 ½ cup Shredded Cheese
- 1/3 cup Black Beans
- 1/3 cup Green Onions, diced
- 1/3 cup Tomatoes, diced
- 6 Clear Plastic Cups (8 oz.)
- Optional: Lime Juice
- Tortilla Chips for serving
Directions
1. Start with putting a layer of refried beans in the bottom of each cup.
2. Add a layer of guacamole, then a layer of sour cream, and finally a layer of Mrs. Renfro’s Ghost Pepper salsa to each cup.
3. Next, sprinkle on a layer of shredded cheese into each of the cups.
4. Garnish with the black beans, green onion, and tomatoes by putting a few of each on top of each cup. Squeeze a bit of lime juice over each cup if desired.
5. Serve with tortilla chips.
6. Great single serve appetizers for any party!
Ghost Pepper Salsa Mexican Layer Dip Individual Cups Recipe
The Ghost Pepper Salsa Mexican Layer Dip Individual Cups Recipe is super easy. Now is the time to stock up on Mrs. Renfro's Ghost Pepper Salsa.
Ingredients
- 1 cup Prepared Guacamole
- 1 cup Sour Cream
- 1 cup Mrs. Renfro's Ghost Pepper Salsa
- 16 oz. can Refried Beans
- 1 ½ cup Shredded Cheese
- 1/3 cup Black Beans
- 1/3 cup Green Onions diced
- 1/3 cup Tomatoes diced
- 6 Clear Plastic Cups 8 oz.
- Optional: Lime Juice
- Tortilla Chips for serving
Instructions
-
Start with putting a layer of refried beans in the bottom of each cup.
-
Add a layer of guacamole, then a layer of sour cream, and finally a layer of Mrs. Renfro's Ghost Pepper salsa to each cup.
-
Next, sprinkle on a layer of shredded cheese into each of the cups.
-
Garnish with the black beans, green onion, and tomatoes by putting a few of each on top of each cup. Squeeze a bit of lime juice over each cup if desired.
-
Serve with tortilla chips.
-
Great single serve appetizers for any party!
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Lauryn R
Yum! This dip sounds delicious, thank you so much for sharing the recipe! I will definitely be making this soon.