Pre-heat oven at 350' degrees

Mix cake mix, eggs and vegetable oil using a stand mixer or hand mixer until combined and a soft dough forms.

Place your cake mix in the fridge for 5 minutes so the dough can firm up.

Using a spoon, scoop out cookie dough and roll into about 1 inch sized balls.

Set to the side

Roll cookie dough into candy heart sprinkles

Place on a cookie sheet lined with parchment paper.

Bake for 8-10 minutes

Remove from the cookie pan and place on a cookie cooling rack.

Place your hershey candy 1 in each center of the cookie

Let cool for 5 minutes before serving