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Crockpot Chicken Chili Recipe
Ingredients
1 ½
lbs.
Chicken
cooked and shredded
1
Onion
diced
3
—14 oz. cans Fire Roasted Diced Tomatoes
1
Small Bag Frozen Corn
1
—15 oz. can Northern Beans
rinsed
1
—15 oz. can Black-Eyed Peas
rinsed
4
cups
Water
2
tsp.
Garlic Powder
1
tsp.
Black Pepper
1
tsp.
Salt
2
tsp.
Chili Powder
1
Tbsp.
Cumin
Instructions
Put all ingredients into a 6 Qt. Crockpot and mix well.
Cook on low for 6-7 hours.
Serve with a garnish of shredded cheese or crackers if desired.
Enjoy this hearty dish!