The Ghost Pepper Salsa Mexican Layer Dip Individual Cups Recipe is super easy. Now is the time to stock up on Mrs. Renfro's Ghost Pepper Salsa.
Course
Appetizer
Cuisine
Mexican
Keyword
7 layer dip
Prep Time10minutes
Cook Time7minutes
Total Time17minutes
AuthorMary
Ingredients
1cupPrepared Guacamole
1cupSour Cream
1cupMrs. Renfro's Ghost Pepper Salsa
16oz.can Refried Beans
1 ½cupShredded Cheese
1/3cupBlack Beans
1/3cupGreen Onionsdiced
1/3cupTomatoesdiced
6Clear Plastic Cups8 oz.
Optional: Lime Juice
Tortilla Chips for serving
Instructions
Start with putting a layer of refried beans in the bottom of each cup.
Add a layer of guacamole, then a layer of sour cream, and finally a layer of Mrs. Renfro's Ghost Pepper salsa to each cup.
Next, sprinkle on a layer of shredded cheese into each of the cups.
Garnish with the black beans, green onion, and tomatoes by putting a few of each on top of each cup. Squeeze a bit of lime juice over each cup if desired.