At home or camping, the Cast Iron Skillet Triple Chocolate Hot Fudge Brownie Recipe is a recipe that you can use no matter where you are. 

Cast Iron Skillet Triple Chocolate Hot Fudge Brownie Recipe


  • 5 oz semi sweet chocolate chips Nestle brand
  • 2/3 C unsalted sweet cream butter
  • 1 3/4 C sugar
  • 2 tsp pure vanilla extract
  • 3 large eggs
  • 1 C flour
  • 1/2 C semi sweet chocolate chips
  • 1/2 C milk chocolate chips
  • pam spray
  • Vanilla ice cream
  • container of hot fudge to drizzle
  • can of whipped cream
  • mini oreos for garnish
  • Makes 1 small to medium size cast iron


  1. Preheat the oven to 350 degrees
  2. Using a small sauce pan, melt the  butter and 5 oz of chocolate chips on medium heat stirring consistently until melted
  3. Set aside to cool slightly
  4. In a large mixing bowl, combine the sugar, eggs and vanilla. Beat on medium speed until combined
  5. Gradually mix in the melted chocolate
  6. Slowly and in the flour
  7. Mix in 1/4 C each of the chocolate chips and semi sweet chocolate chips
  8. Spray your cast iron with pam spray and pour in your brownie mixture
  9. Sprinkle the remaining chocolate chips onto the top of the batter
  10. Place cast iron into the oven for about 25-30 minutes
  11. Once done, Let cool for 5 minutes
  12. Add scoops of ice cream into the center
  13. Add some whipped cream around the edge of the cast iron
  14. Drizzle with hot fudge
  15. Sprinkle with chocolate chips and mini oreos
  16. Serve with an ice cold glass of milk or coffee!