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Preheat Air Fryer to 380°.
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Lightly coat your chicken with olive oil so the seasoning will stick.
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Spread your lemon pepper spice under/over the skin of the entire chicken.
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Stuff the inside of your chicken with quartered lemons to create moist chicken.
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Place chicken breast side down and set timer for 30 minutes.
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Turn over and set timer for another 30 minutes.
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While the chicken is cooking, bring a pot of water to a boil and add your broccoli, cauliflower & carrots.
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Boil for about 3-4 minutes. Drain and spray lightly with olive oil and season with salt & pepper. Place in Air Fryer basket once the chicken is done for approximately 15 minutes at 400° shaking half way through. Adjust time to your liking of how soft you want your vegetables.
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Garnish with lemon and lime zest and fresh cilantro.
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*Weight Watchers Smart Points = 4 oz. - 3 SP (white meat without skin) or 4 oz. - 4 SP (dark meat without skin)
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1 cup of vegetables - 0 SP