Italian Sausage Pasta Casserole Recipe & $25 Paypal Cash #Giveaway (ends 6/30)


  • 5 Italian Sausage Links casings removed.
  • 1 jar of RAGÚ® Homestyle Sauce - I used RAGÚ® Thick & Hearty Meat Sauce.
  • 2 Cups shredded mozzarella cheese.
  • 1 cup shredded Parmesan cheese.
  • 1 cup of sliced onions and peppers. I use a frozen mix.
  • 1 lb. of Rotini pasta noodles.


  1. Boil pasta per directions.
  2. Remove casings from Italian Sausage and cut into chunks.
  3. Fry until thoroughly done and no pink remains.
  4. Add onions and peppers and fry with Italian sausage until soft.
  5. Layer in slow cooker. Pasta, Italian Sausage, RAGÚ® Homestyle Sauce (you can use whichever flavor you prefer.), Mozzarella Cheese.
  6. Mix until combined.
  7. Top with shredded Parmesan cheese.
  8. Place on high for about an hour so flavors marry. (or you can eat it right away if you are like my husband!)