This easy one skillet Lemon Chicken Breasts recipe is a simple way to make the most delicious and juicy chicken recipe using only a cast iron skillet.
Cast Iron Skillet Lemon Chicken Recipe
There’s nothing better than a quick and easy one skillet lemon chicken recipe that you can whip up in a short time. Whether you’re looking for a simple weeknight meal or a camping recipe, the Cast Iron Skillet Lemon Chicken recipe is your go to recipe for any night!
Lemon Chicken Breast recipe:
This easy one skillet Lemon Chicken Breasts recipe is a simple way to make the most delicious and juicy chicken meal using only a cast iron skillet.
- Chicken breast - boneless and skinless
- 4- Yellow peppers
- 1 lg.- Onions
- 1/4 cup Garlic
- Salt and Pepper
- 3 tbsp. Paprika
- Parsley for garnish
In a large bowl add your chicken and evenly coat with paprika, salt and pepper, juice form 1 lemon and place in your refrigerator for 1 hour to marinate.
In skillet add 3 tbsp. of olive oil and place on your stovetop at medium to high heat.
Once the pan is hot add your chicken cook on high for 6 minutes until its a light crispy then rotate and cook for another 6 minutes.
Reduce your heat to medium and cook on both sides for an additional 5 minutes each to insure its completely cooked.
Pull the chicken out of the pan and place to the side
Add your yellow peppers, onions to the pan saute' for 8 minutes on medium tossing often
Top with the juice form 1 lemon no seeds
Now add your caramelized garlic to the vegetables and continue to sauté' for another 5 minutes
Turn off your heat on your stovetop and place the chicken back in the skillet.
Garnish with curled parsley and lemon slices.
Be sure to pin it for later and follow us on Pinterest. Check out some of our other Cast Iron Skillet recipes; the Hot Fudge Brownie recipe, the Cajun Crawfish and Shrimp Macaroni and Cheese recipe and our most popular Chicken Pot Pie recipe.