Caramel Apple Cocoa Recipe

The Caramel Apple Cocoa Recipe is brought to you by Just Plum Crazy!

 

The weather is getting chilly and what better to warm up with than Caramel Apple Cocoa Recipe and some Apple Cider Donuts recipe.

 

Caramel Apple Cocoa Recipe!

 

Now that we just shared the Apple Cider Donuts recipe, we need to share something to wash it down with. The weather is getting chilly and what better to warm up with than a Caramel Apple Cocoa Recipe.

 

The weather is getting chilly and what better to warm up with than Caramel Apple Cocoa Recipe and some Apple Cider Donuts recipe.

 

 

Ingredients:
 
  • 1½ cups granulated sugar.
  • 1/4 cup apple cider.
  • 4½ cups room temperature milk (I used 1%—any fat percentage you enjoy drinking should work).
  • 8 oz milk chocolate, finely chopped.
  • 2 oz dark chocolate, finely chopped.
  • Pinch salt.
  • Whipped cream.
  • Apple pie spice.
 

 

The weather is getting chilly and what better to warm up with than Caramel Apple Cocoa Recipe and some Apple Cider Donuts recipe.

 

Instructions:
 
1. Place a medium saucepan over medium heat and let it preheat for several minutes until the pan is hot.
2. Once the saucepan is hot, apple cider and the sugar.
3. Begin stirring immediately and continuously.
4. Cook, stirring constantly, until it is a medium amber color.
5. Continue to stir while add in the milk.
6. Continue to stir and heat the mixture, and by the time the milk is piping hot, you will have a smooth liquid.
7. Once the milk is at a simmer remove the pan from the heat.
8. Don’t let the milk come to a boil!
9. Add the chopped chocolates to the pan and whisk until the mixture is smooth and the chocolate is melted.
10. Garnish with whip cream and Apple price spice
 

 

The weather is getting chilly and what better to warm up with than Caramel Apple Cocoa Recipe and some Apple Cider Donuts recipe.

 

 
Caramel Apple Cocoa Recipe

Caramel Apple Cocoa Recipe

Ingredients

  • 1½ cups granulated sugar
  • 1/4 cup apple cider
  • 4½ cups room temperature milk (I used 1%—any fat percentage you enjoy drinking should work)
  • 8 oz milk chocolate, finely chopped
  • 2 oz dark chocolate, finely chopped
  • Pinch salt
  • Whipped cream
  • Apple pie spice

Instructions

  1. Place a medium saucepan over medium heat and let it preheat for several minutes until the pan is hot.
  2. Once the saucepan is hot, apple cider and the sugar.
  3. Begin stirring immediately and continuously.
  4. Cook, stirring constantly, until it is a medium amber color.
  5. Continue to stir while add in the milk.
  6. Continue to stir and heat the mixture, and by the time the milk is piping hot, you will have a smooth liquid.
  7. Once the milk is at a simmer remove the pan from the heat.
  8. Don’t let the milk come to a boil!
  9. Add the chopped chocolates to the pan and whisk until the mixture is smooth and the chocolate is melted.
  10. Garnish with whip cream and Apple price spice
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 Be sure to check out our other apple recipes and pumpkin recipes

 

The weather is getting chilly and what better to warm up with than Caramel Apple Cocoa Recipe and some Apple Cider Donuts recipe.

 

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