Broiled Sirloin

    Prep/Total Time: 20 min. Yield: 4 Servings Ingredients 2 tablespoons lime juice 1 teaspoon onion powder 1 teaspoon garlic powder 1/4 teaspoon ground mustard 1/4 teaspoon dried oregano 1/4 teaspoon dried thyme 4 beef top sirloin steaks (5 ounces each) 1 cup sliced fresh mushrooms Directions In a small bowl, combine the first six ingredients; rub over both sides of steaks. […]

Grilled Corn on the Cob

    Prep: 20 min. + soaking Grill: 25 min. Yield: 8 Servings Ingredients 8 medium ears sweet corn 1/2 cup butter, softened 2 tablespoons minced fresh basil 2 tablespoons minced fresh parsley 1/2 teaspoon salt Directions Soak corn in cold water for 20 minutes. Meanwhile, in a small bowl, combine the butter, basil, parsley and salt. Carefully peel […]

Caramel Cream Crepes

    Prep: 20 min. + chilling Cook: 5 min. Yield: 2 Servings Ingredients 2 tablespoons fat-free milk 2 tablespoons egg substitute 1/2 teaspoon butter, melted 1/4 teaspoon vanilla extract 2 tablespoons all-purpose flour 2 ounces fat-free cream cheese 1 tablespoon plus 2 teaspoons fat-free caramel ice cream topping, divided 3/4 cup reduced-fat whipped topping 1/2 cup fresh raspberries 2 tablespoons white wine or unsweetened apple juice […]

Parmesan Popcorn

Prep/Total Time: 10 min Ingredients 8 cups air-popped popcorn 2 tablespoons reduced-fat butter, melted 2 tablespoons grated Parmesan cheese 1/4 teaspoon salt 1/4 teaspoon dried oregano 1/8 teaspoon garlic salt Directions Place popcorn in a large bowl. Drizzle with butter. Combine the remaining ingredients; sprinkle over popcorn and toss to coat. Yield: 2 quarts.   Each Serving = 3 cups = 4 Points […]

Strawberry Chicken Salad

  Ingredients 6 ounces Grilled & Ready® Fully Cooked Refrigerated Grilled Chicken Breast Strips, 1 cup diced cucumber, seeded, if desired 1 cup fresh strawberries, hulled and sliced 2 teaspoons chopped fresh mint, optional 1/4 cup reduced-sodium chicken broth 1 tablespoon rice wine vinegar, regular or seasoned 1 teaspoon honey mustard 1 pinch salt 1 pinch ground […]

Cheese Puffs

Prep: 15 min. Bake: 15 min./batch Yield: 24 Servings Ingredients 1 cup water 2 tablespoons butter 1/2 teaspoon salt 1/8 teaspoon cayenne pepper 1 cup all-purpose flour 4 eggs 1-1/4 cups shredded Gruyere or Swiss cheese 1 tablespoon Dijon mustard 1/4 cup grated Parmesan cheese Directions In a large saucepan, bring the water, butter, salt and cayenne to a boil. Add flour all at […]

Italian Pasta Casserole

  Prep: 30 min. Bake: 20 min. Yield: 6 Servings Ingredients 2 cups uncooked spiral pasta 1/2 pound lean ground beef (90% lean) 1/2 pound Italian turkey sausage links, casings removed 1 small onion, finely chopped 1 garlic clove, minced 2 cans (14-1/2 ounces each) diced tomatoes, undrained 1/3 cup tomato paste 3/4 teaspoon Italian seasoning 1/2 teaspoon chili powder 1/4 teaspoon dried […]

Cheesy Hash Brown Skillet

    1 pound lean ground beef 1/2 cup chopped onion 1 package Simply Potatoes® Shredded Hash Browns 2 cups sliced mushrooms 1 tablespoon vegetable oil 2 cans (14.5 ounces each) Italian seasoned diced tomatoes, undrained 1 teaspoon salt 1 cup (4 ounces) Crystal Farms® Shredded Sharp Cheddar Cheese   1. In 12-inch nonstick skillet cook ground beef and onion until browned. Stir in Simply Potatoes and mushrooms. Spread into an […]

AR-15 Gun Shirt Review

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Beef Barley Stew

    Prep/Total Time: 30 min. Yield: 3 Servings Ingredients 1/2 pound lean ground beef (90% lean) 1/2 cup sliced celery 1/3 cup chopped onion 1-3/4 cups water 2 teaspoons reduced-sodium beef bouillon granules 1-1/2 teaspoons chili powder 1/4 teaspoon pepper 1/2 cup quick-cooking barley 1 can (14-1/2 ounces) diced tomatoes, undrained Directions In a large saucepan, cook the beef, celery and onion over […]